A Bio twist on an Italian favourite! Pasta Puttanesca adds olives and sometimes even anchovies to a simple sauce with a hidden spicy kick. Look up the history of the recipe and you’ll be in for a shock! But we won’t spoil the history lesson for you. Perfect for a cold Winter’s night - adapt the chilli flakes to your liking for a warming and filling dinner.

We love a one dish wonder! Presenting this super easy and delicious creation topped with BioCheese Grated Parmesano. Colourful, filling and with a little kick that will surprise you, this dish is the perfect winter warmer for the whole family. Who DOESN’T love gnocchi?!